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Spider-tizers and Other Creepy Treats

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Let’s order an appetizer before dinner. What should we get? The fried spiders are always good. Or maybe roasted tarantulas will hit the spot. And of course, you can’t go wrong with a bowl of scorpion soup. Where do people eat foods like these? All over the world!

In Spider-tizers and Other Creepy Treats, kids will be amazed to learn about the wide variety of dishes that are cooked—and eaten—by people from different cultures all around the globe. Large, eye-popping photos, a colorful map, and fascinating fact boxes on every two-page spread are sure to delight every reader.

 
Interest Level Grade 2 - Grade 5
Reading Level Grade 3
BISACS JNF014000
Genre High-Interest, Nonfiction
Publisher Bearport Publishing by FlutterBee
Series Extreme Cuisine
Language English
Dewey 641.6'96
ATOS Reading Level 4.2
Guided Reading Level O
Lexile Reading Level 820
Scholastic Reading Counts Level 4.4
AR Quiz Number 128500
Author Meish Goldish
 

Spider-tizers

Baby Bug Dishes and Spider-tizers and Other Creepy Treats were recommended in the April 2009 Spotlight on Series Nonfiction.

Spider-tizers

Baby Bug Dishes and Spider-tizers and Other Creepy Treats were recommended in the April 2009 Spotlight on Series Nonfiction.

Biography
Detailed maps
Glossary of key words
Index
Table of contents
Full-color photographs
 
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